Avocados and tomatoes pair perfectly with the taste of garlic and onion. This recipe makes use of this great combination with fresh ingredients and the strong flavors of our Pastamore Garlic with Toasted Onion Fettuccine. This dish is spiced up with our Pastamore Kettle Roasted Jalapeno Oil which can be substituted with red pepper flakes if your bottle is empty.
We pride ourselves on providing some of the best locally-sourced gourmet foods and ingredients available. Join the Pastmore tribe and follow us on Facebook, Twitter and Pinterest.